I like to call this a Salad Verde since its all shades of green- I prepared it for a themed buffet table with a colour scheme. It turned out to be rather delicious - it is definitely healthy as well. It would have been a shame not sharing it.
Serves 6 to 8
My published cookbooks are available for sale through myself and on amazon.
The World of Parsi Cooking: Food Across Borders is a 3 award winning book. It has been self published in July 2019 and will be going into its second print in 2022.
The Art of Parsi Cooking; reviving an ancient cuisine was published in 2016 by Austin Macauley and continues to be available through amazon book depot book depository and from the publishers.